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This class is not available at the moment.

Pasta Making Workshop

Create a range of delicious Italian dishes using traditional pasta-making tools and techniques

  • 45 British pounds
  • Lenzie Road

Upcoming Sessions

Class Description

In this class, you will mix, knead and shape authentic pasta dough, as well as learning how to add vibrant natural colour. We will then practise pasta-making skills using gnocchi and garganelli boards, manual rollers and fluted ravioli cutters to hand roll and craft a variety of pasta shapes. We will also prepare a selection of fresh ricotta, pesto and pomodoro to accompany your handmade pastas. Dietary information: This class is suitable for vegetarian diets; the menu contains eggs, dairy and gluten. For any other allergies or dietary requirements, please contact us to discuss before booking. Tickets for this event include: • professional cookery tuition • all ingredients and equipment • hot drinks throughout the session • a selection of pastas and sauces for two people to take away with you • all recipes from the class. Any profits raised from this class support our community cookery activities – where everyone can experience the benefits of cooking and eating together, regardless of finance, confidence or ability.

Contact Details

  • Lenzie Road

    Ramekin & Rolling Pin Cookery School and Community Kitchen, Lenzie Road, Kirkintilloch, Glasgow, UK

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